APPETIZERS
| Churrasco Steak Quasadilla |
8 |
Chilled Jumbo Shrimp
Asian cocktail sauce |
14 |
Crispy Calamari
Spicy marinara and curry aioli dipping sauces |
8 |
Chicken Spring Rolls
Sweet and spicy Chinese honey-mustard |
6 |
Spinach and Artichoke Dip
Served with crusty French bread |
8 |
SOUPS/SALADS
French Onion Soup
Under an imported Swiss cheese crouton |
6 |
Iceburg Wedge
Vine-ripe tomato, shaved red onion, apple-wood bacon, creamy Maytag bleu cheese Dressing |
6 |
Atrium Caesar Salad
Tender romaine hearts, crisp parmesan tuile, classic Caesar dressing |
7 |
Young Spinach Salad
Shaved radicchio, granny smith apple, crumbled bleu cheese, candied pecans, Raspberry-balsamic vinaigrette |
8 |
California Cobb
Apple-wood bacon, crumbled egg, diced tomato, avocado in creamy Maytag bleu Cheese dressing |
9 |
Chinese Chicken Salad
Shredded red, green, and Napa cabbage, carrots,
crisp wontons in a sesame-honey mustard dressing |
11 |
Atrium Salad Trio
Mixed baby greens, sliced vine-ripe tomato, marinated red onion, with ascoop of Pesto chicken salad, tuna salad, and seasonal fresh fruit salad |
8 |
Chef Salad
Hard boiled eggs, ham, turkey, cheddar cheese, iceberg lettuce, tomato, cucumber and thousand island dressing |
9 |
Add grilled chicken to any salad…3
Add grilled shrimp to any salad…5
Add blackened or grilled salmon to any salad…7
Add a scoop of tuna or pesto chicken salad to any salad…4
SANDWICHES
| The Classic Ruben |
7 |
Grilled Chicken Breast Sandwich
On a French baguette, with imported Swiss and
a mango mayonnaise |
8 |
| Turkey Club |
8 |
Atrium Burger
10 ounce Certified Angus beef burger on a Kaiser
(Add apple-wood bacon or cheese --- 2) |
7 |
Pesto Chicken Salad Sandwich
Diced white meat chicken, shaved red onion and fresh basil in a pesto mayonnaise, on a Kaiser with a sun-dried tomato aioli |
7 |
Atrium “Minute Steak” Open Sandwich
With caramelized onions on a French baguette
with horseradish cream |
12 |
| Patrick’s Pastrami Special |
8 |
Grilled Mahi Sandwich
On a Kaiser with house-made remoulade |
9 |
| French Dip |
8 |
| Pot Roast On Rye |
7 |
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(All sandwiches are served with either shoe string French fries or Atrium pasta salad)
ENTREES
Marinated Pan Roasted Chicken Breast
With seasonal vegetable and natural jus |
12 |
Bourbon Glazed Salmon
Wilted spinach, blistered grape tomato and shallots |
16 |
New York Strip
With shoestring French fries and Atrium Steak sauce |
19 |
Jumbo Baked Stuffed Shrimp
With jumbo lump crabmeat and drawn butter |
19 |
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